The Algonquin Club and The Wine & Food Society of Boston present: 2005 Bordeaux:  Tasting and Dinner An Evening of Wine, Food, and Friends Friday, October  24th 6:00 – 9:30 PM  The Algonquin Club of Boston   In collaboration with the Wine and Food Society of Boston, The Algonquin Club will host an evening filled with gustatory delights and exceptional Bordeaux wines from the acclaimed 2005 vintage. As Robert Parker declares: “Tasting the 2005 red wines from the bottle, many of them three or four times, confirmed that this is the greatest vintage produced during my 30-year career”.   This event will include a tasting reception followed with an exquisite a dinner prepared by Chef David Fritchey, paired with distinctive wines from the 2005 Bordeaux vintage. When:       Friday October 24, 2008                    6:00PM - 9:30PM Where:   The Algonquin Club of Boston               217 Commonwealth Ave               Boston, MA 02116                       Attire:        Business Attire Price:        $170 Hosts:        Bob and Cynthia Hurley, Len Rothenberg and The Algonquin Club